2024-09-30
In autumn, it is emphasized that "radish is better than ginseng after autumn". It is a manifestation of Chinese health wisdom not to blindly use ginseng, cattle and sheep and other ingredients for strong supplements or to cook with radish. Radish can not only spiciness and lung qi, relieve the cold, but also help the spleen to transport and transform, smooth the qi and digest food, and produce body fluids. It has unique effects in dealing with autumn and winter cold and food accumulation.